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Protein calculator: how much protein do I need per day?

Estimate your daily protein needs from your weight and goal, from the RDA to muscle building, with grams per meal.

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Results

Protein per day

98 g

Per meal

24 g

Good spread
Per pound of body weight
0.54 g/lb
Calories from protein
392 kcal
Same as cooked chicken breast
11.1 oz
Or large eggs
16 eggs

Protein by body weight

Protein per dayPer meal
120 lb current6516
150 lb current8220
180 lb current9824
210 lb current11429
240 lb current13133

How much protein you need

Protein builds and repairs muscle, bones, skin and enzymes. Needs scale with body weight and rise with physical activity, age and weight loss. This calculator multiplies your weight by a target in grams per kilogram and shows the daily total, the amount per meal and a few food equivalents.

The formula

Protein per day (g) = body weight (kg) × target (g/kg)

Weight in pounds is converted to kilograms by dividing by 2.2. Common targets:

  • 0.8 g/kg: the Recommended Dietary Allowance (RDA) for healthy, sedentary adults. It covers basic needs, not optimal performance.
  • 1.2 g/kg: active adults and people over 65, who need more protein to keep muscle mass.
  • 1.6 g/kg: people training to build muscle. Research finds little extra gain above this level for most.
  • 2.0 g/kg: people losing fat while lifting weights, to protect lean mass during a calorie deficit.

Worked example: 180 lb, active

  1. Weight: 180 ÷ 2.2 = 81.6 kg.
  2. Protein: 81.6 × 1.2 = 98 g a day.
  3. Over four meals: about 24 g per meal.
  4. That is 392 kcal, about 16% of a 2,400 kcal diet.
  5. As food: about 11 oz of cooked chicken breast, or 16 large eggs, over the day.

Protein by body weight (1.2 g/kg)

Weight Per day Per meal (4 meals)
120 lb 65 g 16 g
150 lb 82 g 20 g
180 lb 98 g 24 g
210 lb 114 g 29 g
240 lb 131 g 33 g

Spreading protein over the day

Eating 20 to 40 g of protein per meal appears to stimulate muscle repair better than one large serving. Breakfast is often the lightest meal for protein: eggs, Greek yogurt, cottage cheese or a protein shake help balance the day.

Good sources

Per serving, approximately: 3 oz cooked chicken breast 26 g, 3 oz salmon 22 g, 1 cup Greek yogurt 20 g, 1 cup cooked lentils 18 g, 1 large egg 6 g, 1 oz almonds 6 g, 1 cup milk 8 g. Plant proteins work well when you combine sources over the day.

Safety

For healthy adults, intakes up to about 2 g/kg a day are considered safe. People with chronic kidney disease, and some people with liver disease, may need to limit protein: follow your doctor’s advice. If you are overweight, many dietitians base protein targets on your goal weight rather than your current weight. This tool gives general information and does not replace personal medical advice.

Frequently asked questions

How much protein do I need per day?

The RDA is 0.8 g per kg of body weight, about 0.36 g per pound, for sedentary adults. Active adults and people over 65 benefit from about 1.2 g/kg, and people building muscle from 1.6 g/kg.

How much protein for a 180 lb person?

About 65 g at the RDA, 98 g at 1.2 g/kg and 131 g at 1.6 g/kg. Spread over four meals, 98 g is about 24 g per meal.

Can you eat too much protein?

Up to about 2 g/kg is considered safe for healthy adults. People with kidney disease should follow their doctor's advice on protein.

Does protein need to be spread across meals?

Spreading it, with around 20 to 40 g per meal, appears to support muscle repair better than eating most of it at dinner.

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Results are estimates provided for information purposes. They do not replace professional advice.